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Fresh Philippine Solo Papaya
(Carica papaya) Philippine Solo Papaya is a hermaphroditic variety of small papaya with pear-shaped or pyriform to round shape fruit. It has a thin skin with star-shaped cavity of yellow to reddish orange color with excellent flavor and fresh quality with a brix level of 12-14 degrees at fully ripened stage. Size/Grading:
Packing: Corrugated cartons with foam padding, fruit is individually wrapped with ordinary paper and properly layered in cartons with markings on count/ctn and color index Season: January to December Capacity: 500 Metric Tons |